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$11 Lunch / $22 Dinner


$11 Lunch Menu

Appetizers

  • Stone Baked Pretzel - Blue Moon beer cheese sauce.
  • Beer Cheese Mac - Cheddar, mozzarella, pretzel crust.
  • Beer Cheese Bisque - Brioche crouton, sharp cheddar, and chives.

Entrées

  • Hickory Smoked Pulled Pork - Maple coleslaw, house BBQ sauce on a brioche bun.
  • Sheboygan Double Bratwurst - House kraut, beer mustard, corn Kaiser.
  • Caesar Salad - Romaine lettuce, bella vitano gold, tapenade, Kalamata olive cracker, Caesar dressing.

Desserts

  • Brownie (GF) - Topped with pecans and chocolate ice cream.
  • Double Chocolate Chip Cookie - With vanilla ice cream.

$22 Dinner Menu

Appetizers

  • Stone Baked Pretzel - Blue Moon beer cheese sauce.
  • Parmesan - Breaded Cheese Curds - Romesco, buttermilk parsley dressing.
  • Market Greens Salad - Cucumber, tomato, radish, white cheddar, sunflower seeds, choice of dressing.

Entrées

  • Creole Chicken Thighs - Rice & beans, bacon, fava beans, mustard greens, black pepper demi.
  • Cobb Salad with Protein - Your choice of chicken or salmon, butter crunch bibb, peppered bacon, red onion, sweet corn, tomato, blue cheese, avocado, egg, buttermilk parsley dressing.
  • 100 Seasons Burger - Havarti, fried sauerkraut, peppered bacon, red pepper pesto aioli.

Desserts

    • Brownie (GF) - Topped with pecans and chocolate ice cream.
    • Double Chocolate Chip Cookie - With vanilla ice cream.
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