bistro 445

$11 Lunch / $22 Dinner


$11 Lunch

Appetizers

  • Bisque alla Pomodoro - A blend of fresh tomatoes, sherry, seasonings and cream, finished off with pesto drizzle and Italian cheese.
  • Insalata Misto - Mixed greens with medley tomatoes, pearl mozzarella, cucumber, and croutons. Presented with our house balsamic vinaigrette.
  • Bruschetta Classico - Fresh tomato, garlic, and basil tossed with our house balsamic vinaigrette. Set atop a crostini with fresh mozzarella, drizzled with a balsamic reduction and finished with Micro Basil.

Entrées

  • Chicken Pesto Piadina - Sliced oven roasted chicken, with fresh mozzarella, spinach and pesto sauce all tucked inside Italian flatbread.
  • Antipasta Salad - Crisp romaine lettuce with prosciutto, pepperoni, ham, medley tomatoes, black olives, red onions and house Italian dressing.
  • Tortellini Olio di Pomodoro - Cheese stuffed tortellini with wine roasted tomatoes and spinach, tossed with olive oil and garlic.

Desserts

  • One Scoop Gelato - Vanilla bean or spumoni.
  • Warm Brownie - Warm brownie with Ghirardelli chocolate drizzle and whipped cream.
  • Gelato Float - Baumeister root beer and vanilla bean gelato.

$22 Dinner

Appetizers

  • Antipasta Salad - Crisp romaine lettuce with prosciutto, pepperoni, ham, pearl mozzarella, red onion and house Italian dressing.
  • Burratta Caprese - Fresh mozzarella stuffed with Stracciatella all set atop a bed of wine roasted tomatoes, drizzled with a balsamic reduction and finished with micro basil. Presented with an arugula salad.
  • Bruschetta Classico - Fresh tomatoes tossed with garlic, basil, house balsamic vinaigrette all set on garlic crostini with fresh mozzarella, drizzled with a balsamic reduction and finished with micro basil.

Entrées

  •  Pesto Crusted Chicken - Tender breast of chicken topped with a pesto parmesan crust on top a bed of angel hair pasta, with Alfredo sauce and wine soaked sun dried tomatoes.
  • Pork Saltimbocca - Pork loin wrapped in prosciutto and topped with a rich mushroom ragu. Presented with roasted brussel sprouts and garlic mashed potatoes.
  • Shrimp Scampi - Garlic butter poached shrimp on top a bed of spaghetti pasta tossed with our zesty scampi sauce with sun dried tomatoes.

Desserts

  • Tiramisu - Lady fingers soaked with a coffee liquor with custard of mascarpone.
  • Warm Brownie & Gelato - Warm house brownie, with a drizzle of Ghirardelli chocolate presented with a scoop of  vanilla bean or cookie dough gelato.
  • Gelato Float - Baumeister root beer and vanilla bean gelato.

 

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