Grapevine Cafe1

$11 Lunch


  • Spinach Artichoke Dip - Served in a Telera roll with blue corn tortilla chips
  • Crab Cake - Topped with dill vinaigrette & diced tomatoes.
  • Cup of Soup - Homemade chicken dumpling or soup du jour.


  • Chicken Pompadour - Spinach, tomatoes, provolone & fresh basil served on a Telera roll with pesto mayo.
  • Caprese Salad - Fresh mozzarella, tortellini pasta, cherry tomatoes and fresh basil in a pesto balsamic vinaigrette over a bed of greens.
  • Seafood Pasta Salad - Shrimp, crab, cucumbers, celery, green pepper and rotini pasta in a dill dressing.


  • Strawberry Shortcake - Frosted, layered white cake with strawberries.
  • Lemon Layer Cake - Frosted, layered with cake with lemon.
  • Tuxedo Cake - Marble cake with chocolate mousse.
Go To Top