$11 Lunch


  • Watermelon Salad - Fresh watermelon with feta cheese and basil, drizzled with balsamic glaze.
  • Quinoa Muffin - Quinoa and egg-based muffin with crumbled feta cheese, filled with sautéed onions and peppers.
  • Cup of Soup - Soup of the day. 


  • Garden Sandwich - Caramelized onions, white sharp Cheddar Cheese, crisp green apple, spinach and Stone- ground mustard, grilled to perfection with a side of Coleslaw and pickle
  • Crack Chicken Sandwich - Enjoy this Creamy, Cheesy, Ranch, Bacon and Chicken served on a Ciabatta Roll with a side of potato salad.
  • Bread-Free TBLT - Layers of Turkey, Bacon, tomato on Romaine topped with Guacamole mayo served with chips and pickle
  • Farmers Casserole - A combination of hash browns, eggs and vegetables baked with gooey cheeses.


  •  Chocolate Sponge Cake - Topped with a shot of espresso, whip cream and caramel drizzle.
  • Lemonade Cake with Meyer lemon curd.
  • Peanut Butter Cheese Ball - Accompanied with cookies for dipping. 
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