TheBar

$22 Lunch / $22 Dinner


Appetizers

  • Cheese Quesadilla - Melted cheddar jack cheese served in a personal size tortilla. Accompanied by a side of lettuce and pico de gallo.
  • Bruschetta - Caprese-style with roasted tomato pesto, fresh mozzarella cheese, and basil. Served on a garlic crostini with balsamic glaze.
  • Roasted Brussels Sprouts - Garden-fresh roasted Brussels sprouts topped with roasted red peppers and finished with a drizzle of balsamic glaze. (GF)

Entrées

  • Philly Cheese Steak - Authentic shaved prime rib. Topped with sauteed mushrooms and onions, melted American and Swiss cheese. Served on a toasted French roll.
  • BBQ Pit Burger - Fresh 1/4 pound patty, topped with cheddar cheese and applewood smoked bacon. Smothered with The Bar-BQ smoked pulled pork and classic coleslaw.
  • California Caprese Salad - Topped with grilled chicken breast strips, fried tomatoes, and balsamic glaze, fresh mozzarella cheese, roasted red peppers, red onion, and fresh basil. Accompanied by balsamic vinaigrette and a warm Schubert roll.

Desserts

  • Cheese Cake - French cream cheese cake, drizzled with strawberry puree topped with whipped cream.
  • Chocolate Lava Cake - A flourless rich cake oozing with warm chocolate.
  • Red Velvet Cake - Classic layer cake with cream cheese frosting. 
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